Inspired by Japanese architecture, Pelli Clarke & Partners opens adaptive reuse sake brewery in Hyde Park, New York

2024-05-02T13:54:00-04:00

Pelli Clarke & Partners and Jun Mitsui & Associates have shared photos of the recently completed Asahi Shuzo’s Dassai Blue Brewery project in Hyde Park, New York. The adaptive reuse of a former grocery store into the first American home for the popular Japanese brand pays homage to the naturalism of its native country while mirroring the “dance” of fermentation.

Image courtesy Pelli Clarke & Partners

Inside, 55,000 square feet of space for rice washing, Koji-making, drying, steaming, and other parts of the fermentation process are enabled without any major alterations being made to the building’s footprint. Production flows counterclockwise to accommodate a volume of approximately 140,000 cases annually.

Image courtesy Pelli Clarke & Partners

Elements from traditional Japanese architecture feature throughout, and the exterior is also rendered in the same character, beset by a materials palette led by Yakisugi...

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Inspired by Japanese architecture, Pelli Clarke & Partners opens adaptive reuse sake brewery in Hyde Park, New York